Sunday, November 26, 2017

Steak Frites at The Almanac

Last night’s steak frites. For blogging purposes. #yeg #yegfood #yegeats #foodporn

A post shared by Paula E. Kirman (@livingsanctuary) on

I was at The Almanac Saturday night for a music show, and figured I may as well have dinner while I was there. It's a small menu and I went with something familiar: steak frites. I ordered my flat iron steak medium well, and it was perfectly done atop a mountain of fries, with a garlic aioli on the side (as well as ketchup). There is a butter that the steak is finished in, but I asked for it not to be used in my case, due to my issues with dairy. There is really no going wrong with this dish, and at $18, it is actually one of the less expensive items on the menu.

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