The Needle Vinyal Cafe has a weekend brunch featuring a special menu and musical performers. I dropped by a couple of weekends ago and had the vegan bowl, which is a tofu "egg" scramble with red peppers and jalapenos over breakfast potatoes. I held the jalapenos, and am glad I did. I find The Needle's food to be rather spicy, and there was more than enough kick without that ingredient. The plentiful tofu had a curry flavour, and the potatoes, which was an extremely generous portion, were hand-cut and well-seasoned. Overall, this was a very filling brunch item that is ideal for vegans.