Just Desserts: Macarons from Bon Ton

Macaroons from Bon Ton. #yegfood, a photo by raise my voice on Flickr.

French macarons are so decadent. When I heard that Bon Ton Bakery was now making them, I had to give them a try.

I was not disappointed. The six flavours were distinct, powerful, and rich. The outer meringue layer gave way easily when bitten into (or pressed hard). My favourites were the chocolate, with a rich filling, the pralines, and the caramel.